THIS EVENT IS NOW FULLY BOOKED – THANK YOU! 🙂
A gourmet dinner experience with craft Gin cocktails to match? Oh yes!
I’m delighted to be working with the talented team from Pod Food and spirit distributors, Nip of Courage to present this very special evening on Friday October 24.
With a perfectly dry Martini on arrival mixed by yours truly, guests will experience a degustation dinner with specially crafted Gin cocktails to match.
I’ll be sharing my expert insights on the premium Australian craft Gins we’ll be using and all things related.
Its going to be a swell evening, so please book now directly with Pod Food, there are limited places, and tickets just $100.00 per person.
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