I’m back in full swing with a range of craft spirits experiences in the coming weeks and months and here’s three that may catch your fancy.
Italian Digestives and more
This Saturday, May 8th, another in a whole series exploring Italian and other spirits and more, in a fun and informative day time session.
This time I’ll take you through some fine Italian Amaro, Grappas and more with insights into how they are made et alia in the private room at the Italian Place Providore in Braddon with nibbles included of course.
You can purchase tickets here on eventbrite plus others in the series such at Amero on the 22nd May.
Whisky Wanderers – updated date!
On the evening of Friday 28th May, come travel around the world with me in five specially chosen whiskies as I take you into the various styles, production methods and inspiration behind some fine drams, plus delicious food from the award winning team at Pialligo Estate. We’ll keep the tone light and easy, and they’re always lots of fun!
You can purchase your tickets from the Estate’s website here.
Australian Gin Masterclass
Introducing a new series held monthly on a range of Australian spirits such as rum, whisky, and of course, gin, at leading wine and spirits merchants Cork and Glass in Yarralumla.
Limited to 12 people in their exclusive tasting room, I’ll share with you the types of production of some specially chosen gins from my collection, the stories behind the labels and more, plus some yummy eats from the store.
You can purchase tix via eventbrite here.
I hope you can join me at one of these and future experiences including Australian Whisky on 24th July, Australian craft rums on 28th August and back to Aussie gins on the 18th September.