Well, it’s come around again. One of my favourite days of the year, World Martini Day.
Each year I’ve marked it in a variety of ways, hosting dinners, doing live social media events, been a guest at product launches, this time round it’s a quiet civilised chat over a very agreeable dry Martini fielding questions sent in via my social media channels.
So get comfy, pour yourself a fine cocktail and here’s to you and yours, and fine Martinis!
Also, here’s a few part articles on the cocktail for your enjoyment:
- The Six Martini Types
- The Six Martini Pitfalls
- The Dry Martini
- Martini Garnishes
- The Cultural History of the Martini; TEDx Canberra talk
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